1
2
3
4
5
6
7
8
9

nothing is too much trouble

Christmas 2017

The Christmas Party menu is available from Friday 24th November up until Saturday 23rd December.

Please phone 01329 833197 for any enquiries.

 

Christmas Party Menu - £35.00 per person

Starters

Artichoke soup with toasted almonds

Seared scallops with cauliflower puree & crispy bacon (£3 Supplement)

Chicken liver parfait, red onion marmalade, sour dough toast  

Warm goats cheese salad with candied pecans & caramelised pear

Prawn cocktail

Mains

Traditional Hampshire roast turkey with apricot & chestnut stuffing & all the trimmings

Duo of duck, confit leg & roasted Gressingham duck breast , plum & ginger sauce,Dauphinoise potatoes, wilted greens

Pan fried sea bream fillet, crushed new potatoes, spinach, crayfish tails & white wine sauce

Roast butternut squash, spinach & beetroot risotto with toasted pine nuts

Fillet of Hampshire beef, Dauphinoise potatoes, wild mushroom gratin & red wine jus (£6 supplement)

Desserts

Christmas pudding, brandy sauce

Dark chocolate fondant, Espresso ice cream

Poached pear in red wine,cinnamon ice cream 

Vanilla Panna cotta, Winterberry compote

Selection of ice creams & sorbets

Selection of English cheeses, Fudges handmade biscuits, our chutney (£3 supplement)