Thank you so much! - Tim Wilson
We went last minute for a Sunday lunch. The food was absolutely delicious.. my family all agreed it was as close to a home made roast we have ever had when eating out. The beef was so tender. The vegetables were well seasoned and the potatoes lovely and crispy. The sticky toffee pudding was to die for, the ice cream was so creamy it was amazing. The lemon biscuit with the bruleee.. I would have bought a packet of them if they sold them!
The staff... they were a credit to that restaurant. The young lady behind the bar was so welcoming and very 'aware'. The young lads who served us were so polite and attentive .. such nice waiters. We go out a lot to eat in and around London and they could learn a lot from this polite young team in this restaurant !! Well done.. we will be back.
I arranged my wife's 60th birthday dinner (ten of us including four kids and their partners!) for Friday 9 June at Greens on recommendation of a good friend. From the second we arrived until the second we left we were made to feel welcome. Greeted with champagne and canapes - which were lovely - we sat at a lovely long table and were waited on by a young man and a young women who were exemplary in their service. Ordering from the a la carte menu, starters were wonderful but the real jewel in the crown is their main fish dishes. Their hake and their sea bream were simply beautiful, quite possibly the very best i've had locally. Desserts were aplentyful and coffee's to finish were served with a birthday cake and sparklers to finish the occasion.
Thank you Greens, we are converts and will be back again and again and again!