nothing is too much trouble

Dinner Menu

Eat in the restaurant, garden (weather permitting) or take away.( sample menu)


Bread basket for 2 with butter, olive oil and balsamic £3.00

Olives marinated with sun dried tomatoes £4.50

Baked camembert, garlic bread, celery & red onion jam £15.95



Soup of the moment  £7.50

Warm goats cheese salad with marinated beetroot & candied walnuts £8.50

Avocado salad with candied walnut & marinated beetroot, pomegranate molasses £8.50

Wild boar pate, fig & date chutney £8.50

Salt & pepper squid, garlic mayo  £9.50 

Seared king scallops. roe pakora, lentil puree starter 13.95 Main course 26.50


Flexitarian dishes 

Courgetti, spiced sweet potato, parsnip & cauliflower, minted yoghurt dip £16.95 (vegan)

Add Sea bass 23.95 Add chicken breast £20.95

Mushroom & spinach risotto,shaved Parmesan, toasted pine nuts £16.95

 Add sea bass fillet 23.95 Add chicken breast £19.95


Mediterranaean chicken & avocado salad £17.95

Fish & chips, garden peas, tartare sauce £17.95

Sea bass fillet, creamed potatoes, samphire,spinach, lemon & cream sauce £23.95

Rump of lamb, new potatoes, pea puree, fresh veg & rosemary jus 25.95

Chicken breast stuffed with cream cheese & spinach, Stilton sauce, seasonal vegetables & Dauphinoise potatoes £20.95

 Gourmet burger, with bacon & melted cheddar,  Koffman chips & Fred's burger dip £19,95  

7oz Fillet steak £33.50

10oz rib eye steak £33.50

Both served with mushroom, tomato, red onion confit, Koffman chips & a choice of blue cheese or peppercorn sauce (on the side)

Surf & turf

Add chilli garlic king prawns £7.00

Side orders

Bread basket for 2 with butter, olive oil & balasmic £3.00

Koffman chips £4.00

Sweet potato fries £5.00

Seasonal vegetables £5.00 



Chocolate fondant  with salted caramel ice cream 9.95

Sticky toffee pudding, caramel sauce, vanilla ice cream 8.50

Lemon creme brulee, shortbread biscuit 8.50

Oat milk rice pudding, winter berry compote 8.50

Strawberry Pavlova 8.50

Trio of homemeade ice cream 7.50

English Cheese board- Wookey hole cheddar, Tunworth soft cheese, Stilton, date & fig chutney 10.25