Eat in the restaurant, garden (weather permitting) or take away.( sample menu)
Sharing
Bread basket for 2 with butter, olive oil and balsamic £3.00
Olives marinated with sun dried tomatoes £4.50
Baked camembert, garlic bread, celery & red onion jam £15.95
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Starters
Soup of the moment £7.50
Warm goats cheese salad with marinated beetroot & candied walnuts £8.50
Avocado salad with candied walnut & marinated beetroot, pomegranate molasses £8.50
Mozzarella arancini, tomato & basil sauce 8.50
Black pudding, crispy bacon & poached egg £8.50
Salt & pepper squid, garlic mayo £9.50
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Flexitarian dishes
Courgetti with bean cassoulet £16.95 (vegan)
Add Sea bass 23.95 Add chicken breast £21.95
Courgette & pea risotto,shaved Parmesan, toasted pine nuts £16.95
Add sea bass fillet 23.95 Add chicken breast £21.95
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Mediterranaean chicken & avocado salad £17.95
Fish & chips, garden peas, tartare sauce £18.95
Sea bass fillet, crushed new potatoes,spinach, lemon & cream sauce £23.95
Rump of lamb, new potatoes, pea puree, fresh veg & rosemary jus 26.95
Chicken breast , Stilton & mushroom sauce,, seasonal vegetables & Dauphinoise potatoes £21.95
Gourmet burger, Emmental cheese, salad, gherkin Koffman chips & Fred's burger dip £19,95
7oz Fillet steak £33.50
10oz rib eye steak £33.50
Both served with mushroom, tomato, red onion confit, Koffman chips & a choice of blue cheese or peppercorn sauce (on the side)
Surf & turf
Add chilli garlic king prawns £7.00
Side orders
Bread basket for 2 with butter, olive oil & balasmic £3.00
Koffman chips £4.00
Sweet potato fries £5.00
Seasonal vegetables £5.00
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Desserts
Chocolate fondant with salted caramel ice cream 9.95
Sticky toffee pudding, caramel sauce, vanilla ice cream 8.50
Lemon creme brulee, shortbread biscuit 8.50
Oat milk rice pudding, winter berry compote 8.50
Strawberry Pavlova 8.50
Trio of homemeade ice cream 7.50
English Cheese board- Wookey hole cheddar, Tunworth soft cheese, Stilton, date & fig chutney 10.25